Fresh Ingredients, Authentic Flavors

As a local, family-owned and operated business, we take pride in serving authentic Filipino cuisine made fresh every day. Our commitment to quality starts with sourcing our ingredients locally, ensuring the freshest flavors in every dish we serve. What sets us apart is our dedication to consistency. From our homemade sauces to our carefully marinated meats, every aspect of our menu reflects our commitment to delivering flavorful, healthy meals to our customers' tables. With each bite, you can taste the love and care that goes into crafting our dishes, making every dining experience with us a memorable one.

At Fork and Spoon PDX, we're more than just a restaurant; we're a celebration of diversity and inclusivity. As a family-owned, Asian-owned, black-owned, and female-owned establishment, we proudly represent the rich tapestry of our community. Join us and experience the authentic taste of the Philippines, where each bite tells a story of tradition, passion, and culinary expertise.